Food Politics

100.
Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats
Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats 4.20 avg rating — 883 ratings
100.
Grocery: The Buying and Selling of Food in America
Grocery: The Buying and Selling of Food in America 3.78 avg rating — 3,344 ratings
100.
Healthy Hair Cookbook: Recipes to Let Your Hair Shine and Be Your Best Self
Healthy Hair Cookbook: Recipes to Let Your Hair Shine and Be Your Best Self 0.00 avg rating — 0 ratings
104.
Good to Eat: Riddles of Food and Culture
Good to Eat: Riddles of Food and Culture 4.02 avg rating — 730 ratings
104.
The Potato: How the Humble Spud Rescued the Western World
The Potato: How the Humble Spud Rescued the Western World 3.61 avg rating — 556 ratings
104.
The Delightfully Vibrant Ramen Cookbook: Savory Ramen Recipes to Warm Chilly Nights
The Delightfully Vibrant Ramen Cookbook: Savory Ramen Recipes to Warm Chilly Nights it was amazing 5.00 avg rating — 2 ratings
107.
Modified: GMOs and the Threat to Our Food, Our Land, Our Future
Modified: GMOs and the Threat to Our Food, Our Land, Our Future 3.90 avg rating — 144 ratings
107.
The Fabulous Face Creams: Recipes to Create Your Best Self-care Routine
The Fabulous Face Creams: Recipes to Create Your Best Self-care Routine it was amazing 5.00 avg rating — 2 ratings
109.
Righteous Porkchop: Finding a Life and Good Food Beyond Factory Farms
Righteous Porkchop: Finding a Life and Good Food Beyond Factory Farms 3.84 avg rating — 401 ratings
109.
Monsanto vs. the World: The Monsanto Protection Act, GMOs and Our Genetically Modified Future
Monsanto vs. the World: The Monsanto Protection Act, GMOs and Our Genetically Modified Future 3.72 avg rating — 54 ratings
109.
Vietnam War Veterans Day Cookbook: Celebrate the Day with Home Cooked Meals
Vietnam War Veterans Day Cookbook: Celebrate the Day with Home Cooked Meals 3.67 avg rating — 3 ratings
112.
Fair Food: Growing a Healthy, Sustainable Food System for All
Fair Food: Growing a Healthy, Sustainable Food System for All 3.70 avg rating — 375 ratings
112.
The GMO Deception: What You Need to Know about the Food, Corporations, and Government Agencies Putting Our Families and Our Environment at Risk
The GMO Deception: What You Need to Know about the Food, Corporations, and Government Agencies Putting Our Families and Our Environment at Risk 3.62 avg rating — 45 ratings
112.
Scrumptious Strawberry Recipes: The Cookbook That Takes Strawberries to Another Level
Scrumptious Strawberry Recipes: The Cookbook That Takes Strawberries to Another Level liked it 3.00 avg rating — 2 ratings
115.
The Dangers of GMOs: A Quick Guide On Monsanto & Toxic GMOs In Our Food Supply
The Dangers of GMOs: A Quick Guide On Monsanto & Toxic GMOs In Our Food Supply 3.77 avg rating — 22 ratings
115.
Spectacular Spaghetti Recipes: A Unique Cookbook for Spaghetti Lovers
Spectacular Spaghetti Recipes: A Unique Cookbook for Spaghetti Lovers 4.80 avg rating — 5 ratings
117.
Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World
Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World 4.21 avg rating — 4,556 ratings
117.
GMO TOXIC TABLE - An Introduction to the GMO FOOD Disaster - A Crime Against Humanity
GMO TOXIC TABLE - An Introduction to the GMO FOOD Disaster - A Crime Against Humanity 4.08 avg rating — 12 ratings
117.
Amazing Collection of Low Fat, Low Calorie Side Dishes: A Curated Selection of Appetizing Side Dish Recipes
Amazing Collection of Low Fat, Low Calorie Side Dishes: A Curated Selection of Appetizing Side Dish Recipes it was amazing 5.00 avg rating — 1 rating
120.
No More Bull!: The Mad Cowboy Targets America's Worst Enemy: Our Diet
No More Bull!: The Mad Cowboy Targets America's Worst Enemy: Our Diet 3.96 avg rating — 288 ratings
120.
Pandora's Potatoes: The Worst GMOs
Pandora's Potatoes: The Worst GMOs really liked it 4.00 avg rating — 5 ratings
122.
Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat
Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat 3.92 avg rating — 1,050 ratings
122.
The GMO Revolution
The GMO Revolution 3.67 avg rating — 6 ratings
124.
Kiss the Ground: How the Food You Eat Can Reverse Climate Change, Heal Your Body & Ultimately Save Our World
Kiss the Ground: How the Food You Eat Can Reverse Climate Change, Heal Your Body & Ultimately Save Our World 4.39 avg rating — 996 ratings
124.
The History of GMOs: Genetically Engineered Corn, Canola, Cotton (GMO Primer & Reference Guide Book 1)
The History of GMOs: Genetically Engineered Corn, Canola, Cotton (GMO Primer & Reference Guide Book 1) 4.25 avg rating — 4 ratings
126.
Precious Cargo: How Foods From the Americas Changed The World
Precious Cargo: How Foods From the Americas Changed The World 3.19 avg rating — 27 ratings
126.
Organic Food: Why You Should Eat Organic:: GMO Free Diet
Organic Food: Why You Should Eat Organic:: GMO Free Diet it was amazing 5.00 avg rating — 1 rating
128.
The Butcher and the Vegetarian: One Woman's Romp Through a World of Men, Meat, and Moral Crisis
The Butcher and the Vegetarian: One Woman's Romp Through a World of Men, Meat, and Moral Crisis 3.24 avg rating — 605 ratings
128.
Stuffed: An Insider's Look at Who's (Really) Making America Fat
Stuffed: An Insider's Look at Who's (Really) Making America Fat liked it 3.00 avg rating — 256 ratings
128.
Chilled: How Refrigeration Changed the World and Might Do So Again
Chilled: How Refrigeration Changed the World and Might Do So Again 3.55 avg rating — 174 ratings
131.
Cod: A Biography of the Fish that Changed the World
Cod: A Biography of the Fish that Changed the World 3.92 avg rating — 24,362 ratings
132.
Big Sugar: Seasons in the Cane Fields of Florida
Big Sugar: Seasons in the Cane Fields of Florida 3.64 avg rating — 33 ratings
133.
Real Florida: Key Lime Pies, Worm Fiddlers, a Man Called Frog and Other Endangered Species
Real Florida: Key Lime Pies, Worm Fiddlers, a Man Called Frog and Other Endangered Species 4.17 avg rating — 18 ratings
134.
Farm City: The Education of an Urban Farmer
Farm City: The Education of an Urban Farmer 3.97 avg rating — 10,356 ratings
134.
Zora Neale Hurston on Florida Food: Recipes, Remedies & Simple Pleasures
Zora Neale Hurston on Florida Food: Recipes, Remedies & Simple Pleasures 4.22 avg rating — 78 ratings
136.
Last Call: The Rise and Fall of Prohibition
Last Call: The Rise and Fall of Prohibition 3.88 avg rating — 8,423 ratings
137.
White Bread: A Social History of the Store-Bought Loaf
White Bread: A Social History of the Store-Bought Loaf 3.63 avg rating — 814 ratings
137.
Prohibition: America Makes Alcohol Illegal
Prohibition: America Makes Alcohol Illegal 3.20 avg rating — 10 ratings
139.
Southern Prohibition: Race, Reform, and Public Life in Middle Florida, 1821-1920
Southern Prohibition: Race, Reform, and Public Life in Middle Florida, 1821-1920 really liked it 4.00 avg rating — 3 ratings
140.
The Coming of Southern Prohibition: The Dispensary System and the Battle over Liquor in South Carolina, 1907-1915
The Coming of Southern Prohibition: The Dispensary System and the Battle over Liquor in South Carolina, 1907-1915 really liked it 4.00 avg rating — 1 rating
141.
Prohibition in Atlanta: Temperance, Tiger Kings & White Lightning
Prohibition in Atlanta: Temperance, Tiger Kings & White Lightning 3.61 avg rating — 23 ratings
142.
Why Did the Chicken Cross the World?: The Epic Saga of the Bird that Powers Civilization
Why Did the Chicken Cross the World?: The Epic Saga of the Bird that Powers Civilization 3.75 avg rating — 579 ratings
143.
The Wet and the Dry: A Drinker’s Journey
The Wet and the Dry: A Drinker’s Journey 3.42 avg rating — 697 ratings
144.
Grocery: The Buying and Selling of Food in America
Grocery: The Buying and Selling of Food in America 3.78 avg rating — 3,344 ratings
145.
Milk! A 10,000-Year Food Fracas
Milk! A 10,000-Year Food Fracas 3.62 avg rating — 1,823 ratings
146.
Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession 3.63 avg rating — 334 ratings
147.
The Hundred-Year Lie: How Food and Medicine Are Destroying Your Health
The Hundred-Year Lie: How Food and Medicine Are Destroying Your Health 4.04 avg rating — 617 ratings
148.
Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth, 25th Anniversary Edition
Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth, 25th Anniversary Edition 4.19 avg rating — 3,902 ratings
149.
Food First Comic
Food First Comic 4.50 avg rating — 2 ratings
150.
Real Food: What to Eat and Why
Real Food: What to Eat and Why 4.04 avg rating — 4,880 ratings
151.
How Did That Get In My Lunchbox?: The Story of Food
How Did That Get In My Lunchbox?: The Story of Food 3.91 avg rating — 484 ratings
152.
Southern Food
Southern Food 4.23 avg rating — 62 ratings
153.
On Food and Cooking: The Science and Lore of the Kitchen
On Food and Cooking: The Science and Lore of the Kitchen 4.46 avg rating — 16,092 ratings
154.
Taco USA: How Mexican Food Conquered America
Taco USA: How Mexican Food Conquered America 3.81 avg rating — 962 ratings
155.
The Taste of War: World War Two and the Battle for Food
The Taste of War: World War Two and the Battle for Food 4.12 avg rating — 500 ratings
156.
Food Over Medicine: The Conversation That Could Save Your Life
Food Over Medicine: The Conversation That Could Save Your Life 3.75 avg rating — 691 ratings
157.
The Cassoulet Saved Our Marriage: True Tales of Food, Family, and How We Learn to Eat
The Cassoulet Saved Our Marriage: True Tales of Food, Family, and How We Learn to Eat 3.72 avg rating — 202 ratings
158.
Bringing it to the Table: On Farming and Food
Bringing it to the Table: On Farming and Food 4.18 avg rating — 2,010 ratings
159.
Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time
Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time 4.13 avg rating — 300 ratings
160.
Schott's Food & Drink Miscellany
Schott's Food & Drink Miscellany 3.95 avg rating — 572 ratings
161.
The Larder: Food Studies Methods from the American South
The Larder: Food Studies Methods from the American South 3.64 avg rating — 25 ratings
162.
Voices of the Food Revolution: You Can Heal Your Body and Your World─With Food!
Voices of the Food Revolution: You Can Heal Your Body and Your World─With Food! 3.96 avg rating — 159 ratings
163.
New Orleans A Food Biography
New Orleans A Food Biography 3.54 avg rating — 26 ratings
164.
Food in the United States, 1890-1945
Food in the United States, 1890-1945 3.50 avg rating — 4 ratings
165.
A History of Food in 100 Recipes
A History of Food in 100 Recipes 3.72 avg rating — 710 ratings
166.
Food: A Very Short Introduction
Food: A Very Short Introduction 3.83 avg rating — 76 ratings
167.
Terra Madre: Forging a New Global Network of Sustainable Food Communities
Terra Madre: Forging a New Global Network of Sustainable Food Communities 3.53 avg rating — 90 ratings
168.
The Real Cost of Fracking: How America's Shale Gas Boom Is Threatening Our Families, Pets, and Food
The Real Cost of Fracking: How America's Shale Gas Boom Is Threatening Our Families, Pets, and Food 3.77 avg rating — 82 ratings
169.
Organic: A Journalist's Quest to Discover the Truth behind Food Labeling
Organic: A Journalist's Quest to Discover the Truth behind Food Labeling 3.68 avg rating — 215 ratings
170.
Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood
Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood 4.14 avg rating — 672 ratings
171.
Hog Meat and Hoecake: Food Supply in the Old South, 1840-1860
Hog Meat and Hoecake: Food Supply in the Old South, 1840-1860 3.90 avg rating — 10 ratings
172.
The Soil Will Save Us: How Scientists, Farmers, and Foodies Are Healing the Soil to Save the Planet
The Soil Will Save Us: How Scientists, Farmers, and Foodies Are Healing the Soil to Save the Planet 4.14 avg rating — 1,412 ratings
173.
Blessing the Hands That Feed Us: What Eating Closer to Home Can Teach Us About Food, Community, and Our Place on Earth
Blessing the Hands That Feed Us: What Eating Closer to Home Can Teach Us About Food, Community, and Our Place on Earth 3.38 avg rating — 272 ratings
174.
Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture
Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture 3.44 avg rating — 994 ratings
175.
The Mad Feast: An Ecstatic Tour through America’s Food
The Mad Feast: An Ecstatic Tour through America’s Food 2.88 avg rating — 113 ratings
176.
Cavemen, Monks, and Slow Food: A History of Eating Well
Cavemen, Monks, and Slow Food: A History of Eating Well 3.33 avg rating — 18 ratings
177.
The Food and Folklore Reader
The Food and Folklore Reader
by: Lucy Long
4.33 avg rating — 3 ratings
178.
Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama
Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama 4.33 avg rating — 9 ratings
179.
The People's Place: Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today
The People's Place: Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today 4.08 avg rating — 25 ratings
180.
Project Animal Farm: An Accidental Journey into the Secret World of Farming and the Truth About Our Food
Project Animal Farm: An Accidental Journey into the Secret World of Farming and the Truth About Our Food 4.21 avg rating — 400 ratings
181.
A Bone to Pick: The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more
A Bone to Pick: The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more 3.54 avg rating — 702 ratings
182.
Lentil Underground: Renegade Farmers and the Future of Food in America
Lentil Underground: Renegade Farmers and the Future of Food in America 4.08 avg rating — 730 ratings
183.
The Language of Food: A Linguist Reads the Menu
The Language of Food: A Linguist Reads the Menu 3.74 avg rating — 2,390 ratings
184.
Food Fights & Culture Wars: A Secret History of Taste
Food Fights & Culture Wars: A Secret History of Taste 3.36 avg rating — 267 ratings
185.
Real Food/Fake Food: Why You Don’t Know What You’re Eating and What You Can Do About It
Real Food/Fake Food: Why You Don’t Know What You’re Eating and What You Can Do About It 3.84 avg rating — 3,878 ratings
186.
Food Forensics: The Health Ranger's Guide to Foods that Harm and Foods that Heal
Food Forensics: The Health Ranger's Guide to Foods that Harm and Foods that Heal 4.09 avg rating — 190 ratings
187.
Sorting the Beef from the Bull: The Science of Food Fraud Forensics
Sorting the Beef from the Bull: The Science of Food Fraud Forensics 3.89 avg rating — 157 ratings
188.
Food Truths from Farm to Table: 25 Surprising Ways to Shop & Eat without Guilt
Food Truths from Farm to Table: 25 Surprising Ways to Shop & Eat without Guilt 4.31 avg rating — 35 ratings
189.
Southern Food and Civil Rights: Feeding the Revolution
Southern Food and Civil Rights: Feeding the Revolution 3.64 avg rating — 22 ratings
190.
The Archaeology of Food and Warfare: Food Insecurity in Prehistory
The Archaeology of Food and Warfare: Food Insecurity in Prehistory it was amazing 5.00 avg rating — 1 rating
191.
Scraps, Wilt & Weeds: Turning Wasted Food into Plenty
Scraps, Wilt & Weeds: Turning Wasted Food into Plenty 3.66 avg rating — 99 ratings
192.
Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
by: Rob Dunn
3.94 avg rating — 562 ratings
193.
Safe Food: Bacteria, Biotechnology, and Bioterrorism
Safe Food: Bacteria, Biotechnology, and Bioterrorism 3.89 avg rating — 272 ratings
194.
The Ethics of What We Eat: Why Our Food Choices Matter
The Ethics of What We Eat: Why Our Food Choices Matter 4.09 avg rating — 3,988 ratings
195.
Planet Taco: A Global History of Mexican Food
Planet Taco: A Global History of Mexican Food 3.75 avg rating — 245 ratings
196.
Food Fight: GMOs and the Future of the American Diet
Food Fight: GMOs and the Future of the American Diet 3.90 avg rating — 185 ratings
197.
Ingredient: Unveiling the Essential Elements of Food
Ingredient: Unveiling the Essential Elements of Food 3.88 avg rating — 117 ratings
198.
Fast Food Genocide: How Processed Food is Killing Us and What We Can Do About It
Fast Food Genocide: How Processed Food is Killing Us and What We Can Do About It 3.78 avg rating — 900 ratings
199.
The Real Food Grocery Guide: Navigate the Grocery Store, Ditch Artificial and Unsafe Ingredients, Bust Nutritional Myths, and Select the Healthiest Foods Possible
The Real Food Grocery Guide: Navigate the Grocery Store, Ditch Artificial and Unsafe Ingredients, Bust Nutritional Myths, and Select the Healthiest Foods Possible 4.02 avg rating — 112 ratings
200.
The Vegetarian's Guide to Eating Meat: A Young Woman's Search for Ethical Food
The Vegetarian's Guide to Eating Meat: A Young Woman's Search for Ethical Food 3.60 avg rating — 65 ratings
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