CMRLS Books About Food

2.
Burn the Place: A Memoir
Burn the Place: A Memoir 3.63 avg rating — 3,376 ratings
8.
Let's Eat: Jewish Food and Faith
Let's Eat: Jewish Food and Faith 3.31 avg rating — 13 ratings
9.
The Potlikker Papers
The Potlikker Papers 3.82 avg rating — 1,987 ratings
16.
Salt: A World History
Salt: A World History 3.75 avg rating — 75,171 ratings
18.
Spain...A Culinary Road Trip
Spain...A Culinary Road Trip 3.76 avg rating — 434 ratings
21.
Prime Meridian: A Culinary Tour of a Southern Queen City
Prime Meridian: A Culinary Tour of a Southern Queen City it was amazing 5.00 avg rating — 3 ratings
23.
Consider the Fork: A History of How We Cook and Eat
Consider the Fork: A History of How We Cook and Eat 3.85 avg rating — 10,086 ratings