# Williams-Sonoma: The Savoring Series

Savoring India

Julie Sahni
4.32
57 ratings 7 reviews
Beautifully photographed and filled with the most luscious recipies for indian cuisine. With insight into the origins of indian spices and folklore, this book is a must for your collection.
Genres: CookbooksCookingFoodNonfictionIndian Literature
256 Pages

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