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Food for Thought Book Club (USA)
1.
Salt: A World History
by:
Mark Kurlansky
3.75 avg rating β 75,173 ratings
2.
The Omnivore's Dilemma: A Natural History of Four Meals
by:
Michael Pollan
4.19 avg rating β 208,899 ratings
3.
Lesser Beasts: A Snout-to-Tail History of the Humble Pig
by:
Mark Essig
4.15 avg rating β 861 ratings
4.
The Third Plate: Field Notes on the Future of Food
by:
Dan Barber
4.28 avg rating β 7,198 ratings
5.
Meatonomics: How the Rigged Economics of Meat and Dairy Make You Consume Too Muchβand How to Eat Better, Live Longer, and Spend Smarter
by:
David Robinson Simon
4.19 avg rating β 593 ratings
6.
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
by:
Barry Estabrook
3.96 avg rating β 4,506 ratings
7.
Extra Virginity: The Sublime and Scandalous World of Olive Oil
by:
Tom Mueller
3.77 avg rating β 4,070 ratings
8.
Eating Animals
by:
Jonathan Safran Foer
4.21 avg rating β 80,065 ratings
9.
Pawpaw: In Search of America's Forgotten Fruit
by:
Andrew Moore
3.82 avg rating β 386 ratings
10.
Consider the Fork: A History of How We Cook and Eat
by:
Bee Wilson
3.85 avg rating β 10,086 ratings
11.
Animal, Vegetable, Miracle: A Year of Food Life
by:
Barbara Kingsolver
4.05 avg rating β 112,354 ratings
12.
Swallow This: Serving Up the Food Industryβs Darkest Secrets
by:
Joanna Blythman
3.78 avg rating β 686 ratings
13.
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-term Health
by:
T. Colin Campbell
4.23 avg rating β 30,874 ratings
14.
The Language of Food: A Linguist Reads the Menu
by:
Dan Jurafsky
3.74 avg rating β 2,390 ratings
14.
The Meat Racket: The Secret Takeover of America's Food Business
by:
Christopher Leonard
4.12 avg rating β 987 ratings
16.
Meat: A Natural Symbol
by:
Nick Fiddes
3.76 avg rating β 62 ratings
17.
The Botany of Desire: A Plant's-Eye View of the World
by:
Michael Pollan
4.06 avg rating β 58,652 ratings
18.
Second Nature: A Gardener's Education
by:
Michael Pollan
3.93 avg rating β 8,990 ratings
19.
The Unsettling of America: Culture and Agriculture
by:
Wendell Berry
4.33 avg rating β 6,465 ratings
20.
The Oysters of Locmariaquer
by:
Eleanor Clark
3.28 avg rating β 197 ratings
21.
The Soil Will Save Us: How Scientists, Farmers, and Foodies Are Healing the Soil to Save the Planet
by:
Kristin Ohlson
4.14 avg rating β 1,412 ratings
22.
Fast Food Nation: The Dark Side of the All-American Meal
by:
Eric Schlosser
3.75 avg rating β 206,251 ratings
23.
Catching Fire: How Cooking Made Us Human
by:
Richard W. Wrangham
3.88 avg rating β 4,044 ratings
24.
Project Animal Farm: An Accidental Journey into the Secret World of Farming and the Truth About Our Food
by:
Sonia Faruqi
4.21 avg rating β 400 ratings
25.
The Soul of Soil: A Soil-Building Guide for Master Gardeners and Farmers, 4th Edition
by:
Joe Smillie
4.06 avg rating β 144 ratings
26.
Farm City: The Education of an Urban Farmer
by:
Novella Carpenter
3.97 avg rating β 10,356 ratings
27.
The Hidden Half of Nature: The Microbial Roots of Life and Health
by:
David R. Montgomery
4.28 avg rating β 946 ratings
28.
Dirt: The Erosion of Civilizations
by:
David R. Montgomery
4.05 avg rating β 1,564 ratings
28.
Vegan Recipes for Every Meal : Nutritious, Mouthwatering Dishes Without Animal Products!
by:
Nadia Santa
liked it 3.00 avg rating β 1 rating
28.
Easy Cookie Recipes to Satisfy Your Sweet Tooth: Try These No Wait and No Fuss Cookies at Home
by:
Nadia Santa
really liked it 4.00 avg rating β 2 ratings
28.
Rough Waters: Alaska to Oregon
by:
Nancy Danielson Mendenhall
4.50 avg rating β 10 ratings
32.
Waffle Cookbook: An Easy Recipe Book Filled with Delicious Waffle Dishes
by:
Nadia Santa
liked it 3.00 avg rating β 1 rating
32.
Rainbow Cookbook: Recipes Using the Natural Food Rainbow
by:
Nadia Santa
3.67 avg rating β 3 ratings
34.
The Science of Cooking
by:
Peter Barham
3.96 avg rating β 174 ratings
34.
Soup Cookbook: Delicious Soup Recipes for A Special Occasion
by:
Stephanie Sharp
4.50 avg rating β 2 ratings
34.
Creative Crepe Recipes: Enjoy Sweet Crepes at Home in No Time!
by:
Grace Berry
liked it 3.00 avg rating β 1 rating
37.
The Good Gut: Taking Control of Your Weight, Your Mood, and Your Long-term Health
by:
Justin Sonnenburg
3.85 avg rating β 3,379 ratings
37.
Farm City: The Education of an Urban Farmer
by:
Novella Carpenter
3.97 avg rating β 10,356 ratings
37.
Scrumptious South American Recipes: A Complete Cookbook of Latin American Dish Ideas!
by:
Allie Allen
liked it 3.00 avg rating β 1 rating
37.
Low-Calorie Recipes Can Taste Great!: An Illustrated Cookbook of Delectable, Healthy Dish Ideas!
by:
Rose Rivera
0.00 avg rating β 0 ratings
41.
Pig Tales: An Omnivore's Quest for Sustainable Meat
by:
Barry Estabrook
4.14 avg rating β 519 ratings
41.
Beyond Beef: The Rise and Fall of the Cattle Culture
by:
Jeremy Rifkin
4.07 avg rating β 323 ratings
41.
Butter: A Rich History
by:
Elaine Khosrova
3.85 avg rating β 1,086 ratings
41.
No Bake Cookbook: Let's Make These Desserts with NO Baking
by:
Ivy Hope
really liked it 4.00 avg rating β 2 ratings
41.
Scottish Cookbook: Delicious Recipes from Scotland
by:
Stephanie Sharp
3.33 avg rating β 3 ratings
46.
Cooked: A Natural History of Transformation
by:
Michael Pollan
4.08 avg rating β 25,638 ratings
46.
The Cheese Cookbook: 50 Mouth-Watering Recipes Loaded with Cheese
by:
Rachael Rayner
liked it 3.00 avg rating β 1 rating
46.
Time for a Quick Bite: Quick Snack Recipes to Make Kids Love Summer Break
by:
Molly Mills
liked it 3.00 avg rating β 1 rating
49.
Bread, Wine, Chocolate: The Slow Loss of Foods We Love
by:
Simran Sethi
3.75 avg rating β 755 ratings
49.
Hawaiian Cookbook: Collated, Compiled, And Created for Your Enjoyment
by:
Angel Burns
3.67 avg rating β 3 ratings
49.
Low-Calorie but Filling Recipes Worth Trying: Easy and Yummy Dishes That Are Big on Taste but Low in Calories
by:
Heston Brown
0.00 avg rating β 0 ratings
52.
Organic: A Journalist's Quest to Discover the Truth behind Food Labeling
by:
Peter Laufer
3.68 avg rating β 215 ratings
52.
Fudge Cookbook: Recipes that will make your tastebuds say "Wow!"
by:
Julia Chiles
it was amazing 5.00 avg rating β 1 rating
52.
The Finger Food Cookbook: Wonderful Recipes for Your Next Party or Gathering
by:
Angel Burns
it was amazing 5.00 avg rating β 1 rating
55.
Cows Save the Planet: And Other Improbable Ways of Restoring Soil to Heal the Earth
by:
Judith D. Schwartz
4.11 avg rating β 412 ratings
55.
Low Carb Cookbook: Easy and Luscious Recipes for Keto - Abstainers
by:
Sharon Powell
liked it 3.00 avg rating β 1 rating
55.
Delicious Green Gables Recipes: An Illustrated Cookbook Inspired by "Anne of Green Gables"!
by:
Ronny Emerson
3.17 avg rating β 6 ratings
58.
A Mediterranean Platter: Meze, Tapas & More to Celebrate Mediterranean Diet Month & Beyond
by:
Christina Tosch
did not like it 1.00 avg rating β 1 rating
58.
Every Day Macaroni Recipes: Indulge In Delicious, Comforting Macaroni Dishes!
by:
Grace Berry
3.50 avg rating β 2 ratings
60.
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
by:
Julie Powell
3.71 avg rating β 160,372 ratings
60.
Amazingly Delish Alberta Recipes: An Illustrated Cookbook of Canadian Prairie Dish Ideas!
by:
Allie Allen
really liked it 4.00 avg rating β 2 ratings
60.
Healthy Heartburn-Free Recipes: Discover Ways to Reduce and Relieve Acid Reflux Symptoms
by:
Christina Tosch
it was amazing 5.00 avg rating β 1 rating
63.
Coconut Here and Coconut There: A Cookbook Inspired by Coconut Oil
by:
Ivy Hope
0.00 avg rating β 0 ratings
63.
Cook Like an Ancient Tribe: Extinct Tribes Recipes: Extinct Dishes That You Should Try
by:
Ava Archer
liked it 3.00 avg rating β 4 ratings
65.
The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet
by:
Nina Teicholz
4.29 avg rating β 6,844 ratings
65.
Cuban Recipes to Try Anytime: Meals that Makes You Feel like You Are in Cuba
by:
Ava Archer
3.33 avg rating β 3 ratings
65.
Barbeque and Grilling Cookbook: Everything Tastes Better Grilled
by:
Martha Stone
0.00 avg rating β 0 ratings
68.
The Ultimate Cookout Cookbook: Cookout Recipes That Will Keep You Excited
by:
Ava Archer
liked it 3.00 avg rating β 2 ratings
68.
Cookbook of Delectable Dinners for Two: Easy-to-Whip Recipes for a Perfect Date Night
by:
Sophia Freeman
liked it 3.00 avg rating β 2 ratings
70.
Summer Salads: It's Time to Toss Some Fresh Summer Salads!
by:
Grace Berry
liked it 3.00 avg rating β 2 ratings
70.
Lasagna Cookbook: Make Cheesy and Healthy Lasagna Recipes For Your Family
by:
Nadia Santa
really liked it 4.00 avg rating β 2 ratings
72.
First Bite: How We Learn to Eat
by:
Bee Wilson
3.89 avg rating β 3,451 ratings
72.
Instant Pot Cookbook: Delicious Recipes for an Instant Pot Owner
by:
Sharon Powell
it was amazing 5.00 avg rating β 1 rating
72.
Nuts and Vegetable Recipes to Try: Vegetable and Nut Dishes that will Blow Your Mind!!
by:
Ava Archer
liked it 3.00 avg rating β 1 rating
75.
Unprocessed: My City-Dwelling Year of Reclaiming Real Food
by:
Megan Kimble
3.85 avg rating β 1,445 ratings
75.
Delightful British Columbia Recipes: A Complete Cookbook of Western Canada's Iconic Dishes!
by:
Allie Allen
3.33 avg rating β 3 ratings
75.
Delicious BBQ Recipes for Beginners: Real Barbecue for a Healthy Lifestyle
by:
Grace Berry
0.00 avg rating β 0 ratings
78.
Plenty: Eating Locally on the 100-Mile Diet: A Cookbook
by:
Alisa Smith
3.74 avg rating β 3,881 ratings
78.
Nom Nom New Brunswick Recipes: An Illustrated Cookbook of Delicious Maritime Dish Ideas!
by:
Allie Allen
really liked it 4.00 avg rating β 2 ratings
78.
Meatballs Here, And There, Everywhere, The Cookbook: Easy Recipes to Remember
by:
Ivy Hope
0.00 avg rating β 0 ratings
81.
Cod: A Biography of the Fish that Changed the World
by:
Mark Kurlansky
3.92 avg rating β 24,360 ratings
81.
Coffee Recipes for Every Coffee Lover: Coffee Recipes to Enjoy Your Favorite Drink Even More
by:
Heston Brown
3.50 avg rating β 2 ratings
81.
Cooking with Halogen Oven: Healthy and Delightful Halogen Oven Recipes for Everyone!
by:
Nadia Santa
0.00 avg rating β 0 ratings
84.
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
by:
Alice Waters
3.94 avg rating β 26,261 ratings
84.
Pescatarian Cookbook: For the Love of Healthy and Delicious Seafood Recipes
by:
Nadia Santa
liked it 3.00 avg rating β 1 rating
86.
Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
by:
Anya von Bremzen
4.03 avg rating β 4,655 ratings
86.
Ice Cream Recipes: Easy to Make and Healthy Ice Creams for Everyone
by:
Nadia Santa
4.50 avg rating β 2 ratings
88.
In Defense of Food: An Eater's Manifesto
by:
Michael Pollan
4.07 avg rating β 118,651 ratings
88.
Delectable Sauce Recipes: Flavor-Enhancing Sauces for a Wide Range of Dishes
by:
April Blomgren
0.00 avg rating β 0 ratings
90.
Healing Herbal Tea Recipes: Fragrant, Rejuvenating, And Natural Teas for Your Bodies
by:
April Blomgren
it was amazing 5.00 avg rating β 2 ratings
91.
Chill Out and Dine!: Food That's Great to Pair with Alcohol
by:
Molly Mills
4.33 avg rating β 3 ratings
92.
Food Rules: An Eater's Manual
by:
Michael Pollan
3.99 avg rating β 48,348 ratings
92.
Saccharine Desserts: The Taste of the Sweet Side of Filipino Delicacies
by:
Nadia Santa
really liked it 4.00 avg rating β 2 ratings
94.
Sweet & Savory Grain-Free Breakfasts: Delicious and Healthy Grain-Free Breakfast Recipes
by:
Patricia Baker
0.00 avg rating β 0 ratings
95.
Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
by:
Mark Bittman
3.97 avg rating β 11,183 ratings
95.
The Best Home Cook's Cookbook!: Sweet & Savory Recipes - that will Make You Want to Stay at Home!
by:
Christina Tosch
4.50 avg rating β 4 ratings
97.
Every Day in Tuscany: Seasons of an Italian Life
by:
Frances Mayes
3.54 avg rating β 3,301 ratings
97.
Low Sodium Cookbook: Scrumptious and Healthy Low Salt Comfort Food
by:
Sharon Powell
0.00 avg rating β 0 ratings
99.
Edible Schoolyard: A Universal Idea
by:
Alice Waters
4.22 avg rating β 219 ratings
99.
Irresistible Coffee Recipes: A Complete Cookbook of Caffeine-Blend Drinks!
by:
Allie Allen
4.40 avg rating β 5 ratings
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