Food and the Food Industry
2. 
Fast Food Nation: The Dark Side of the All-American Meal
by:
Eric Schlosser
3.75 avg rating — 206,251 ratings 3. 
Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Path Back to Health
by:
William Davis
3.72 avg rating — 31,240 ratings 
5. 
Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge, and the Teachings of Plants 4.52 avg rating — 158,505 ratings
6. 
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
by:
Barry Estabrook
3.96 avg rating — 4,507 ratings 7. 
10. 
11. 
Your Guide to Warm Winter Recipes: Discover A Wide Variety of Recipes to Keep You Warm This Winter!
by:
Valeria Ray
really liked it 4.00 avg rating — 6 ratings 12. 
Dessert Ideas that Won't Break the Bank: End Your Meals on a SWEET Note!
by:
Ava Archer
3.60 avg rating — 5 ratings 13. 
13. 
Your Guide to Swiss Cooking: Discover Many Delicious and Mouth-Watering Recipes from Switzerland!
by:
Allie Allen
3.88 avg rating — 8 ratings 15. 
Recipes That Take You to Italy: Love and Good Delicacies from Italy!
by:
Ava Archer
4.40 avg rating — 5 ratings 16. 
Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth
by:
John Robbins
4.19 avg rating — 3,901 ratings 16. 
Macarons Cookbook for Beginners: Prepare the Best Macaroons in Different Flavors and Colors
by:
Allie Allen
4.25 avg rating — 4 ratings 18. 
The Ultimate Cheesecake Recipe Book: Delicious, Creamy Cheesecake Recipes That Everyone Will Love!
by:
Allie Allen
3.67 avg rating — 6 ratings 19. 
Japanese Ramen Made Easy: A Cookbook of Fascinating Ramen Recipes
by:
Ivy Hope
really liked it 4.00 avg rating — 8 ratings 20. 
Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats 4.19 avg rating — 13,991 ratings
20. 
20. 
Copycat Restaurant-Style Recipes: Dishes Just Like You Eat Out, Only Better - Homemade!
by:
Allie Allen
4.11 avg rating — 9 ratings 23. 
Pies Recipes Fit for Every Thanksgiving Table: Recipes Every Thanksgiving Table Should Have
by:
Ava Archer
3.80 avg rating — 5 ratings 24. 
The Awesome Pizza Cookbook: An Incredible Guide with Nice Recipes to Prepare
by:
Angel Burns
4.43 avg rating — 7 ratings 25. 
Easy, Scrumptious Cookie Recipes: A Complete Cookbook of Sweetest Treat Ideas!
by:
Allie Allen
it was amazing 5.00 avg rating — 2 ratings 25. 
The Gluten-Free Cookbook: A Gluten-Free Cookbook With 45 Quick and Easy Recipes
by:
Stephanie Sharp
3.33 avg rating — 3 ratings 27. 
Indian Cookbook: Recipes Are Known for Their Spiciness
by:
Stephanie Sharp
4.33 avg rating — 3 ratings 28. 
Best Salsa with Main Dishes: Get in Tune with The Taste of Mexico In More Ways Than One
by:
Ava Archer
4.50 avg rating — 4 ratings 29. 
Your Guide to Fall Baking: Discover Delicious Baked Goods Recipes That Are Perfect for Fall!
by:
Valeria Ray
really liked it 4.00 avg rating — 6 ratings 30. 
A Christmas Cookbook: 40 Eggnog Recipes to Sweeten Your Holiday Season – From Cocktails to Cakes
by:
Daniel Humphreys
4.50 avg rating — 6 ratings 30. 
Easy Dehydrator Cookbook: Many Simple Dehydrator Recipes that are Hassle-Free and Delicious
by:
Stephanie Sharp
3.78 avg rating — 9 ratings 32. 
The Omnivore's Dilemma: A Natural History of Four Meals
by:
Michael Pollan
4.19 avg rating — 208,901 ratings 33. 
Delicious Ways to Pickle Eggs: Simple Recipes for Preserving Hard-Boiled Eggs
by:
Stephanie Sharp
3.39 avg rating — 18 ratings 34. 
Seasonal Winter Cookbook: Cold Weather Recipes to Keep Warm
by:
Martha Stone
4.75 avg rating — 4 ratings 35. 
Instant Pot Cookbook: Easy, fast and Healthy Recipes for Your Loved Ones
by:
Stephanie Sharp
3.75 avg rating — 4 ratings 36. 
Thanksgiving Cookbook for Diabetes: Delicious Food for The Thanksgiving That is Diabetes-Friendly
by:
Stephanie Sharp
3.80 avg rating — 5 ratings 
39. 
We Just Keep Running the Line: Black Southern Women and the Poultry Processing Industry
by:
Laguana Gray
really liked it 4.00 avg rating — 4 ratings 40. 
Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly
by:
James McWilliams
3.70 avg rating — 663 ratings 41. 
The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet
by:
Nina Teicholz
4.29 avg rating — 6,844 ratings 
43. 
Don't Kill the Birthday Girl: Tales from an Allergic Life
by:
Sandra Beasley
3.59 avg rating — 1,862 ratings 44. 
The Muffin Cookbook: 50 Flavoursome Recipes of Moist and Tender Muffins
by:
Rachael Rayner
4.67 avg rating — 6 ratings 45. 
Calling Chicken Wing Lovers!: Easy Chicken Wing Recipes to Cook at Home
by:
Heston Brown
4.33 avg rating — 3 ratings 46. 
Pandora's Lunchbox: How Processed Food Took Over the American Meal
by:
Melanie Warner
3.88 avg rating — 2,403 ratings 47. 
Comfortably Unaware: Global Depletion and Food Responsibility... What You Choose to Eat Is Killing Our Planet 4.06 avg rating — 507 ratings
48. 
Candy Freak: A Journey Through the Chocolate Underbelly of America
by:
Steve Almond
3.76 avg rating — 5,653 ratings 49. 
Cook Once Eat All Week Recipes: A Complete Cookbook of Delicious Make-Ahead Dish Ideas!
by:
Allie Allen
3.20 avg rating — 5 ratings 50. 
The Ultimate Frosting Guide: The Creamiest and Delicious Frosting Recipes Ever!
by:
Allie Allen
it was amazing 5.00 avg rating — 2 ratings 51. 
Ham for the Holidays: Tasty Christmas and New Year Ham Recipes
by:
Christina Tosch
4.22 avg rating — 9 ratings 52. 
Cold Platters for Christmas and New Year: Amazing Grazing Festive Fare to Share
by:
Christina Tosch
really liked it 4.00 avg rating — 9 ratings 53. 
The End of Overeating: Taking Control of the Insatiable American Appetite
by:
David A. Kessler
3.67 avg rating — 8,563 ratings 54. 
Paleoista: Gain Energy, Get Lean, and Feel Fabulous With the Diet You Were Born to Eat
by:
Nell Stephenson
2.93 avg rating — 247 ratings 55. 
Make a Meal with Marmite: Sweet Savory Recipes – Spread the Word; Love Marmite!
by:
Christina Tosch
4.25 avg rating — 8 ratings 
58. 
The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet 3.83 avg rating — 9,888 ratings
62. 
The Dorito Effect: The Surprising New Truth About Food and Flavor
by:
Mark Schatzker
4.01 avg rating — 8,989 ratings 63. 
The Coffee Book: Anatomy of an Industry from Crop to the Last Drop
by:
Gregory Dicum
3.52 avg rating — 132 ratings 64. 
The Emperors of Chocolate: Inside the Secret World of Hershey and Mars 4.06 avg rating — 2,001 ratings
65. 
50 Kicking Good Cocktail Recipes: An Essential Guide to Alcoholic Drink Ideas!
by:
Allie Allen
it was amazing 5.00 avg rating — 3 ratings 67. 
Food Politics: How the Food Industry Influences Nutrition and Health
by:
Marion Nestle
3.94 avg rating — 4,625 ratings 68. 
The Obesity Code: Unlocking the Secrets of Weight Loss
by:
Jason Fung
4.37 avg rating — 37,253 ratings 69. 
Food, Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It
by:
Karl Weber
4.17 avg rating — 15,355 ratings 70. 
Muck and Merlot: A Book about Food, Wine and Muddy Boots
by:
Tom Doorley
3.50 avg rating — 2 ratings 71. 
72. 
Presto! How I Made Over 100 Pounds Disappear and Other Magical Tales
by:
Penn Jillette
3.77 avg rating — 2,887 ratings 73. 
Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
by:
Rob Dunn
3.94 avg rating — 562 ratings 74. 
The Healthy and Happy Life Series: Food and Dieting, Emulating Nature to Achieve Weight Loss and Better Health
by:
Jonathon Jones
really liked it 4.00 avg rating — 6 ratings 
74. 
74. 
Chef Table - Recipes that Leave You Hungry for more: Recipes that Make You Ask for more
by:
Ava Archer
4.33 avg rating — 3 ratings 
74. 
Good Calories, Bad Calories: Challenging the Conventional Wisdom on Diet, Weight Control, and Disease
by:
Gary Taubes
4.17 avg rating — 9,837 ratings 
83. 
83. 
Keto Clarity: Your Definitive Guide to the Benefits of a Low-Carb, High-Fat Diet
by:
Jimmy Moore
4.01 avg rating — 3,357 ratings 83. 
Make Cooking Easy!: Simple and Tasty Filipino Instant Pot Recipes
by:
Heston Brown
4.50 avg rating — 2 ratings 86. 
Alzheimer's Disease: What If There Was a Cure?: The Story of Ketones
by:
Mary T. Newport
4.28 avg rating — 268 ratings 86. 
86. 
Carnivore Cure: Meat-Based Nutrition and the Ultimate Elimination Diet to Attain Optimal Health
by:
Judy Cho
4.37 avg rating — 299 ratings 
89. 
The Triumph of Seeds: How Grains, Nuts, Kernels, Pulses, and Pips Conquered the Plant Kingdom and Shaped Human History
by:
Thor Hanson
4.10 avg rating — 3,014 ratings 89. 
Extra Virginity: The Sublime and Scandalous World of Olive Oil
by:
Tom Mueller
3.77 avg rating — 4,071 ratings 89. 
Inside the Chinese Wine Industry: The Past, Present, and Future of Wine in China
by:
Loren Mayshark
3.83 avg rating — 29 ratings 89. 
Jaw-Dropping Charcuterie Board Recipes: Be Adventurous and Make A Wild Impression on Your Guests
by:
April Blomgren
it was amazing 5.00 avg rating — 2 ratings 89. 
Girl on the Block: A True Story of Coming of Age Behind the Counter
by:
Jessica Wragg
3.47 avg rating — 159 ratings 89. 
Delicious Ice Cream Recipes: Tastiest Treats to Make Summer Better
by:
April Blomgren
really liked it 4.00 avg rating — 2 ratings 89. 
Vitamin K2 and the Calcium Paradox: How a Little-Known Vitamin Could Save Your Life 4.43 avg rating — 733 ratings
97. 
The Antianxiety Food Solution: How the Foods You Eat Can Help You Calm Your Anxious Mind, Improve Your Mood, and End Cravings
by:
Trudy Scott
3.74 avg rating — 489 ratings 
97. 
97. 
Healthy and Cheap Dog Treats to Spoil Your Pup: Prepare Easy Dog Treats with These Recipes
by:
Nancy Silverman
4.67 avg rating — 6 ratings