Diane Kochilas

Diane Kochilas's books

Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Mediterranean Diet Cookbook

3.96 avg rating — 295 ratings

My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours, English

4.02 avg rating — 125 ratings

The Ikaria Way: 100 Delicious Plant-Based Recipes Inspired by My Homeland, the Greek Island of Longevity

3.77 avg rating — 96 ratings

The Greek Vegetarian: More Than 100 Recipes Inspired by the Traditional Dishes and Flavors of Greece

3.86 avg rating — 93 ratings

The Food and Wine of Greece: More Than 300 Classic and Modern Dishes from the Mainland and Islands

4.21 avg rating — 66 ratings

The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages

4.05 avg rating — 63 ratings

The Country Cooking of Greece

4.26 avg rating — 38 ratings

Against the Grain: 150 Good Carb Mediterranean Recipes

3.32 avg rating — 44 ratings

Meze: Small Plates to Savor and Share from the Mediterranean Table

3.70 avg rating — 30 ratings

Mediterranean Grilling: More Than 100 Recipes from Across the Mediterranean

3.68 avg rating — 25 ratings