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Apples: Fruit, Tree, Cider
1.
Apples of Uncommon Character: Heirlooms, Modern Classics, and Little-Known Wonders
by:
Rowan Jacobsen
4.38 avg rating โ 256 ratings
2.
Apples of North America: 192 Exceptional Varieties for Gardeners, Growers, and Cooks
by:
Tom Burford
4.41 avg rating โ 111 ratings
3.
Apples of North America: A Celebration of Exceptional Varieties
by:
Tom Burford
4.41 avg rating โ 111 ratings
4.
The Cider Revival: Dispatches from the Orchard
by:
Jason Wilson
4.11 avg rating โ 102 ratings
5.
The Illustrated History of Apples in the United States and Canada
by:
Daniel J. Bussey
4.80 avg rating โ 5 ratings
6.
Apples of New England: A User's Guide
by:
Russell Powell
4.08 avg rating โ 12 ratings
7.
Apple: A Global History
by:
Erika Janik
3.71 avg rating โ 72 ratings
8.
The Apple Lover's Cookbook
by:
Amy Traverso
4.10 avg rating โ 203 ratings
9.
Johnny Appleseed: The Man, the Myth, the American Story
by:
Howard Means
3.23 avg rating โ 248 ratings
9.
Odd Apples
by:
William Mullan
4.36 avg rating โ 11 ratings
9.
American Cider: A Modern Guide to a Historic Beverage
by:
Dan Pucci
3.90 avg rating โ 125 ratings
12.
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers
by:
Claude Jolicoeur
4.48 avg rating โ 143 ratings
12.
Johnny Appleseed: Green Dreamer of the American Frontier
by:
Paul M. Buhle
3.22 avg rating โ 126 ratings
14.
Apples: Old and New Varieties: Heirloom Apple Varieties
by:
US Dept. of Agriculture
0.00 avg rating โ 0 ratings
14.
Bring Me Some Apples and Iโll Make You a Pie: A Story About Edna Lewis
by:
Robbin Gourley
3.97 avg rating โ 301 ratings
16.
Tasting Cider: The CIDERCRAFTยฎ Guide to the Distinctive Flavors of North American Hard Cider
by:
Erin James
really liked it 4.00 avg rating โ 39 ratings
16.
A Feast for the Eyes: Edible Art from Apple to Zucchini
by:
Carolyn Tillie
2.50 avg rating โ 2 ratings
18.
Apple Pie
by:
John T. Edge
3.67 avg rating โ 93 ratings
19.
Old Southern Apples: A Comprehensive History and Description of Varieties for Collectors, Growers, and Fruit Enthusiasts, 2nd Edition
by:
Creighton Lee Calhoun Jr.
4.55 avg rating โ 22 ratings
20.
The Apple Book
by:
Rosie Sanders
4.52 avg rating โ 23 ratings
20.
Cider Made Simple: All About Your New Favorite Drink
by:
Jeff Alworth
4.20 avg rating โ 30 ratings
22.
Apples
by:
Frank Browning
3.88 avg rating โ 92 ratings
22.
Winter Cocktails: Mulled Ciders, Hot Toddies, Punches, Pitchers, and Cocktail Party Snacks
by:
Marรญa del Mar Sacasa
3.99 avg rating โ 140 ratings
24.
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
by:
Andy Hamilton
4.04 avg rating โ 143 ratings
25.
Cider, Hard and Sweet: History, Traditions, and Making Your Own
by:
Ben Watson
3.98 avg rating โ 164 ratings
26.
The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider, from Sweet, Bubbly, Botanical, or Hopped to Barrel-Aged Apple Brandy and Pommeau
by:
Christopher Shockey
4.33 avg rating โ 69 ratings
27.
Heritage Apples
by:
Caroline Ball
4.60 avg rating โ 5 ratings
28.
The Heritage Apples Of Ireland
by:
Michael Hennerty
really liked it 4.00 avg rating โ 1 rating
29.
Heritage Apples: A New Sensation
by:
Susan Lundy
4.14 avg rating โ 7 ratings
30.
Good Apples: Behind Every Bite
by:
Susan Futrell
3.64 avg rating โ 14 ratings
31.
Windfalls: Stories in the History of the Moore Apple Farm of Upstate New York
by:
Jeanne M. Cordts
it was amazing 5.00 avg rating โ 1 rating
32.
In Praise of Apples: A Harvest of History, Horticulture & Recipes
by:
Mark Rosenstein
3.70 avg rating โ 10 ratings
33.
Apples: A Social History (Souvenir Social History Series)
by:
Sally Twiss
0.00 avg rating โ 0 ratings
34.
From the Apple Orchard - Recipes for Apple Lovers
by:
Lee Jackson
4.50 avg rating โ 2 ratings
35.
Ciderland
by:
James Crowden
3.71 avg rating โ 14 ratings
36.
World's Best Ciders: Taste, Tradition, and Terroir
by:
Pete Brown
4.17 avg rating โ 54 ratings
37.
Calvados: The Spirit of Normandy
by:
Charles Neal
4.42 avg rating โ 12 ratings
38.
Michigan Apples: History & Tradition
by:
Sharon Kegerreis
3.25 avg rating โ 4 ratings
39.
Not Far From the Tree--a Brief History of the Apples and the Orchards of Palermo Maine 1804-2004
by:
John P. Bunker Jr.
3.83 avg rating โ 6 ratings
40.
The Custard Apple in Queensland: With Notes on Its History and Cultivation
by:
William Leslie
0.00 avg rating โ 0 ratings
41.
The Apple and its Varieties: Being a History and Description of the Varieties of Apples Cultivated in the Gardens and Orchards of Great Britain
by:
Robert Hogg
0.00 avg rating โ 0 ratings
42.
Wild Apples
by:
Henry David Thoreau
3.73 avg rating โ 433 ratings
43.
Cider Apples: Rare and Heritage Fruit Cultivars #2
by:
C Thornton
liked it 3.00 avg rating โ 1 rating
44.
America's Apple
by:
Russell Powell
it was amazing 5.00 avg rating โ 1 rating
45.
North American Apples: Varieties, Rootstocks, Outlook
by:
Robert F. Carlson
really liked it 4.00 avg rating โ 1 rating
46.
The Ghost Orchard
by:
Helen Humphreys
3.59 avg rating โ 350 ratings
47.
Apples: A Country Garden Cookbook
by:
Christopher Idone
3.90 avg rating โ 10 ratings
48.
Apples
by:
Andrea Albin
really liked it 4.00 avg rating โ 2 ratings
49.
Apples and the Art of Detection
by:
John Bunker
4.80 avg rating โ 10 ratings
50.
Uncultivated: Wild Apples, Real Cider, and the Complicated Art of Making a Living
by:
Andy Brennan
4.03 avg rating โ 137 ratings
51.
Ciderology: From History and Heritage to the Craft Cider Revolution
by:
Gabe Cook
4.08 avg rating โ 49 ratings