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Foraging & Wild Food
1.
Stalking the Wild Asparagus
by:
Euell Gibbons
4.22 avg rating — 1,107 ratings
2.
Elderberries: The Beginner's Guide to Foraging, Preserving and Using Elderberries for Health Remedies, Recipes, Drinks and More
by:
Alicia Bayer
4.50 avg rating — 34 ratings
3.
Acorn Foraging: Everything You Need to Know to Harvest One of Autumn's Best Wild Edible Foods, with Recipes, Photographs and Step-by-Step Instructions
by:
Alicia Bayer
4.39 avg rating — 23 ratings
4.
Stalking The Healthful Herbs (19660101)
by:
Euell Gibbons
4.24 avg rating — 218 ratings
5.
Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
by:
Samuel Thayer
4.55 avg rating — 592 ratings
6.
Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach (Regional Foraging Series)
by:
Lisa M. Rose
4.34 avg rating — 314 ratings
7.
Stalking The Blue-Eyed Scallop (19640101)
by:
Euell Gibbons
4.16 avg rating — 126 ratings
8.
Incredible Wild Edibles: 36 Plants That Can Change Your Life
by:
Samuel Thayer
4.68 avg rating — 139 ratings
8.
Eating on the Wild Side: The Missing Link to Optimum Health
by:
Jo Robinson
4.19 avg rating — 3,889 ratings
10.
Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries (Regional Foraging Series)
by:
Leda Meredith
4.38 avg rating — 257 ratings
10.
The Bay Area Forager
by:
Mia Andler
4.41 avg rating — 76 ratings
10.
The Joy of Foraging
by:
Gary Lincoff
3.64 avg rating — 116 ratings
10.
Food for Free
by:
Richard Mabey
4.21 avg rating — 1,037 ratings
10.
The Deerholme Foraging Book: Wild Foods and Recipes from the Pacific Northwest
by:
Bill Jones
3.77 avg rating — 35 ratings
15.
The Flavors of Home: A Guide to Wild Edible Plants of the San Francisco Bay Area
by:
Margit Roos-Collins
4.31 avg rating — 35 ratings
15.
Backyard Foraging: 65 Familiar Plants You Didn't Know You Could Eat
by:
Ellen Zachos
4.11 avg rating — 524 ratings
15.
Edible Wild Plants: Wild Foods from Dirt to Plate
by:
John Kallas
4.34 avg rating — 601 ratings
18.
The Forager's Feast: How to Identify, Gather, and Prepare Wild Edibles (Countryman Know How)
by:
Leda Meredith
4.08 avg rating — 38 ratings
18.
Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series)
by:
Christopher Nyerges Survival skills educator author of Guide to Wild Food Christopher Nyerges Surviv
3.89 avg rating — 9 ratings
20.
The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
by:
Samuel Thayer
4.43 avg rating — 1,323 ratings
20.
Pacific Feast
by:
Jennifer/ Smith Mac (PHT) Hahn
3.91 avg rating — 44 ratings
22.
The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: How to Find, Identify, and Cook Them
by:
Katie Letcher Lyle
4.13 avg rating — 151 ratings
22.
Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series)
by:
Douglas Deur
4.40 avg rating — 248 ratings
24.
Mushrooms: And Other Non-Flowering Plants
by:
Herbert S. Zim
3.75 avg rating — 4 ratings
24.
Food Plants of Coastal First Peoples (Royal BC Museum Handbook)
by:
Nancy J. Turner
4.40 avg rating — 58 ratings
26.
Wild Vegetarian Cookbook
by:
"Wildman" Steve Brill
3.48 avg rating — 25 ratings
26.
Wild foods: A beginner's guide to identifying, harvesting and cooking safe and tasty plants from the outdoors
by:
Laurence Pringle
3.12 avg rating — 8 ratings
28.
Best Served Wild: Real Food for Real Adventures - Vegetarian
by:
Brendan Leonard
4.03 avg rating — 33 ratings
28.
A Is For Acorns: A Foraging Alphabet Book
by:
Alicia Bayer
it was amazing 5.00 avg rating — 9 ratings
30.
Euell Gibbons' Handbook of Edible Wild Plants
by:
Euell Gibbons
4.12 avg rating — 17 ratings
30.
All Plants Are Edible Once: The Stories of Wild Edible and Medicinal Plants
by:
Chris Dinesen Rogers
0.00 avg rating — 0 ratings
32.
Edible Wild Plants for Beginners: The Essential Edible Plants and Recipes to Get Started
by:
Althea Press
3.95 avg rating — 108 ratings
33.
A Field Guide to Edible Wild Plants: Eastern and Central North America
by:
Lee Allen Peterson
4.34 avg rating — 1,378 ratings
34.
American Wildlife and Plants: A Guide to Wildlife Food Habits
by:
Alexander C. Martin
4.33 avg rating — 21 ratings