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Essential Knowledge About Your Food
1.
The Omnivore's Dilemma: A Natural History of Four Meals
by:
Michael Pollan
4.19 avg rating β 208,907 ratings
2.
Fast Food Nation: The Dark Side of the All-American Meal
by:
Eric Schlosser
3.75 avg rating β 206,251 ratings
3.
Food, Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It
by:
Karl Weber
4.17 avg rating β 15,355 ratings
4.
Food Politics: How the Food Industry Influences Nutrition and Health
by:
Marion Nestle
3.94 avg rating β 4,624 ratings
5.
Stuffed: An Insider's Look at Who's (Really) Making America Fat
by:
Hank Cardello
liked it 3.00 avg rating β 256 ratings
6.
The Omnivore's Dilemma: The Secrets Behind What You Eat
by:
Richie Chevat
4.03 avg rating β 3,513 ratings
7.
The Hundred-Year Lie: How Food and Medicine Are Destroying Your Health
by:
Randall Fitzgerald
4.04 avg rating β 617 ratings
8.
What to Eat
by:
Marion Nestle
4.03 avg rating β 5,956 ratings
9.
Everything I Want To Do Is Illegal: War Stories from the Local Food Front
by:
Joel Salatin
4.19 avg rating β 2,009 ratings
9.
American Wasteland: How America Throws Away Nearly Half of Its Food
by:
Jonathan Bloom
3.82 avg rating β 671 ratings
11.
Eating Animals
by:
Jonathan Safran Foer
4.21 avg rating β 80,071 ratings
12.
Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth
by:
John Robbins
4.19 avg rating β 3,901 ratings
13.
Lesser Beasts: A Snout-to-Tail History of the Humble Pig
by:
Mark Essig
4.15 avg rating β 861 ratings
14.
Γkta vara : guiden till ofΓΆrfalskad mat
by:
Mats-Eric Nilsson
3.46 avg rating β 201 ratings
15.
Animal, Vegetable, Miracle: A Year of Food Life
by:
Barbara Kingsolver
4.05 avg rating β 112,364 ratings
15.
The End of Food
by:
Paul Roberts
3.85 avg rating β 1,637 ratings
17.
The Way We Eat: Why Our Food Choices Matter
by:
Peter Singer
4.09 avg rating β 3,988 ratings
18.
The Unhealthy Truth: How Our Food Is Making Us Sick And What We Can Do About It
by:
Robyn O'Brien
3.86 avg rating β 1,268 ratings
19.
The Meat Racket: The Secret Takeover of America's Food Business
by:
Christopher Leonard
4.12 avg rating β 987 ratings
20.
Starting & Running Your Own Small Farm Business: Small-Farm Success Stories * Financial Assistance Sources * Marketing & Selling Ideas * Business Plan Forms & Documents
by:
Sarah Beth Aubrey
3.88 avg rating β 94 ratings
20.
Weighing In: Obesity, Food Justice, and the Limits of Capitalism
by:
Julie Guthman
4.06 avg rating β 293 ratings
20.
Swindled: From Poison Sweets to Counterfeit CoffeeβThe Dark History of the Food Cheats
by:
Bee Wilson
3.81 avg rating β 654 ratings
20.
Don't Eat This Book
by:
Morgan Spurlock
3.70 avg rating β 2,112 ratings
20.
Turn Here Sweet Corn: Organic Farming Works
by:
Atina Diffley
4.15 avg rating β 463 ratings
20.
Petos lautasella
by:
Mats-Eric Nilsson
3.63 avg rating β 409 ratings
20.
Making Peace With the Earth: Beyond Land Wars And Food Wars
by:
Vandana Shiva
3.95 avg rating β 86 ratings
20.
The River Cottage Bread Handbook (River Cottage Handbook, #3)
by:
Daniel Stevens
4.33 avg rating β 783 ratings
20.
The Food Police: A Well-Fed Manifesto About the Politics of Your Plate
by:
Jayson Lusk
3.35 avg rating β 206 ratings
20.
Dropping Acid: The Reflux Diet Cookbook & Cure
by:
Jamie Koufman
3.81 avg rating β 1,025 ratings
20.
The Healthy and Happy Life Series: Food and Dieting, Emulating Nature to Achieve Weight Loss and Better Health
by:
Jonathon Jones
really liked it 4.00 avg rating β 6 ratings
20.
Food Yoga: Nourishing the Soul
by:
Paul Rodney Turner
4.42 avg rating β 24 ratings
20.
Lily (Seed Savers,#2)
by:
S. Smith
4.11 avg rating β 44 ratings
20.
Nutrition for Children: Practical and To-The-Point
by:
Matt Prazak
4.20 avg rating β 15 ratings
20.
Slim and Healthy You (Edible Excellence, #1)
by:
Sahara Sanders
really liked it 4.00 avg rating β 22 ratings
20.
The History of a Crime Against the Food Law
by:
Harvey Washington Wiley
4.50 avg rating β 2 ratings
20.
Eet gezond! Schijf van Vijf : Alles over gezond eten met de Schijf van Vijf
by:
Voedingscentrum
really liked it 4.00 avg rating β 1 rating
20.
Chef Table - Recipes that Leave You Hungry for more: Recipes that Make You Ask for more
by:
Ava Archer
4.33 avg rating β 3 ratings
20.
Teen Cookbook: A Cookbook to Easy and Delicious Recipes for Teens
by:
Angel Burns
really liked it 4.00 avg rating β 2 ratings
39.
The Profitable Hobby Farm: How to Build a Sustainable Local Foods Business
by:
Sarah Beth Aubrey
3.72 avg rating β 156 ratings
39.
Heirloom (Seed Savers, #3)
by:
S. Smith
4.41 avg rating β 37 ratings
39.
Make Cooking Easy!: Simple and Tasty Filipino Instant Pot Recipes
by:
Heston Brown
4.50 avg rating β 2 ratings
39.
The Post-VIRUS Cookbook: Recipes to Set You on the Road to Recovery
by:
Nadia Santa
really liked it 4.00 avg rating β 2 ratings
43.
Cooking Solves Everything: How Time in the Kitchen Can Save Your Health, Your Budget, and Even the Planet
by:
Mark Bittman
3.92 avg rating β 413 ratings
43.
Food Politics: What Everyone Needs to Know
by:
Robert Paarlberg
3.49 avg rating β 338 ratings
43.
Treasure (Seed Savers, #1)
by:
S. Smith
3.89 avg rating β 131 ratings
43.
Salt: A World History
by:
Mark Kurlansky
3.75 avg rating β 75,182 ratings
43.
Cook Once Eat All Week Recipes: A Complete Cookbook of Delicious Make-Ahead Dish Ideas!
by:
Allie Allen
3.20 avg rating β 5 ratings
43.
Pan Asian Delicacies: Asian Recipes from Mouthwatering Spices & Taste
by:
Patricia Baker
it was amazing 5.00 avg rating β 1 rating
49.
What Einstein Told His Cook
by:
Robert L. Wolke
3.85 avg rating β 4,225 ratings
49.
Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World
by:
Joel Salatin
4.21 avg rating β 4,557 ratings
49.
Jaw-Dropping Charcuterie Board Recipes: Be Adventurous and Make A Wild Impression on Your Guests
by:
April Blomgren
it was amazing 5.00 avg rating β 2 ratings
49.
Tasty, Time-Saving Easter Recipes: A Complete Cookbook of Spring Holiday Dish Ideas!
by:
Allie Allen
liked it 3.00 avg rating β 7 ratings
53.
The Jungle
by:
Upton Sinclair
3.78 avg rating β 152,253 ratings
53.
Calling Chicken Wing Lovers!: Easy Chicken Wing Recipes to Cook at Home
by:
Heston Brown
4.33 avg rating β 3 ratings
53.
The Quintessential French Instant Pot Cookbook: Exquisite French Recipes to Cook in Your Instant Pot
by:
Sophia Freeman
4.67 avg rating β 3 ratings
56.
Beyond Beef: The Rise and Fall of the Cattle Culture
by:
Jeremy Rifkin
4.07 avg rating β 323 ratings
56.
Ayurveda Recipes: A Magic That Can Improve Your Overall Health
by:
Stephanie Sharp
really liked it 4.00 avg rating β 3 ratings
58.
Meat: A Natural Symbol
by:
Nick Fiddes
3.76 avg rating β 62 ratings
58.
Hearty Exotic Food and Drink Recipes: Vacation-Worthy Foods to Bring Joy-Some Sparks To Your Home
by:
April Blomgren
3.50 avg rating β 2 ratings
60.
Free for All: Fixing School Food in America (California Studies in Food and Culture, 28)
by:
Janet Poppendieck
3.75 avg rating β 214 ratings
60.
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-term Health
by:
T. Colin Campbell
4.23 avg rating β 30,874 ratings
60.
Healthy Hair Cookbook: Recipes to Let Your Hair Shine and Be Your Best Self
by:
Ruby Camfield
0.00 avg rating β 0 ratings
63.
Stuffed and Starved
by:
Raj Patel
3.93 avg rating β 2,562 ratings
63.
The Delightfully Vibrant Ramen Cookbook: Savory Ramen Recipes to Warm Chilly Nights
by:
Sophia Freeman
it was amazing 5.00 avg rating β 2 ratings
65.
The Fabulous Face Creams: Recipes to Create Your Best Self-care Routine
by:
Jenny Kings
it was amazing 5.00 avg rating β 2 ratings
66.
Vietnam War Veterans Day Cookbook: Celebrate the Day with Home Cooked Meals
by:
Stephanie Sharp
3.67 avg rating β 3 ratings
67.
Scrumptious Strawberry Recipes: The Cookbook That Takes Strawberries to Another Level
by:
Heston Brown
liked it 3.00 avg rating β 2 ratings
68.
Spectacular Spaghetti Recipes: A Unique Cookbook for Spaghetti Lovers
by:
Heston Brown
4.80 avg rating β 5 ratings
69.
Amazing Collection of Low Fat, Low Calorie Side Dishes: A Curated Selection of Appetizing Side Dish Recipes
by:
Sophia Freeman
it was amazing 5.00 avg rating β 1 rating