Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook: English Translation, with an Introduction and Glossary

Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook: English Translation, with an Introduction and Glossary

Nawal Nasrallah
4.89
9 ratings 1 reviews
Fourteenth-century Egyptian cookbook Kanz al-Fawāʾid fī Tanwīʿ al-Mawāʾid is a treasure trove of 830 recipes of dishes, digestives, refreshing beverages, and more. Meticulously translated into English and supplemented with a comprehensive introduction, glossary, illustrations, and twenty-two modern adaptations of its recipes.
Genres: FoodCookbooksHistoryIslam
724 Pages

Community Reviews:

5 star
8 (89%)
4 star
1 (11%)
3 star
0 (0%)
2 star
0 (0%)
1 star
0 (0%)

Readers also enjoyed

Other books by Nawal Nasrallah