My Little French Kitchen

Rachel Khoo
4.1
378 ratings 25 reviews
Rachel Khoo follows The Little Paris Kitchen with The Little French Kitchen, bringing her modern twists to classic recipes from around the country. Rachel Khoo became an overnight sensation when her first book The Little Paris Kitchen and BBC2 television series launched last year. Coveting her Parisian lifestyle, fashion sense and, more importantly, her accessible, delicious recipes cooked up in her tiny kitchen, the nation took her to their hearts and now they can receive second helpings. Taking her 'Little Paris Kitchen' on tour in her second official book, Rachel is leaving the capital city to travel to the four corners of France in search of the very best recipes in the country. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of Provence and the well-stocked larders of Brittany and Normandy, Rachel seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights, all ready to share with you. Recipes include: pork and clams with cider and butter beans, spicy aubergine sticks with couscous, baked figs with walnuts, beer-glazed ham hock, caramelized apple bake and spiced almond biscuits. Join Rachel Khoo on her tour de France in The Little French Kitchen.
Genres: CookbooksCookingFoodNonfictionFranceReferenceFood and Drink
288 Pages

Community Reviews:

5 star
154 (41%)
4 star
133 (35%)
3 star
71 (19%)
2 star
14 (4%)
1 star
6 (2%)

Readers also enjoyed

Other books by Rachel Khoo

Lists with this book

A Year in Provence
My Life in France
All the Light We Cannot See
Life in France
284 books80 voters