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NPR: (Cook) Books We Love (2017)
1.
Back Pocket Pasta: Inspired Dinners to Cook on the Fly: A Cookbook
by:
Colu Henry
4.10 avg rating — 179 ratings
2.
Baking Class: 50 Fun Recipes Kids Will Love to Bake!
by:
Deanna F. Cook
4.41 avg rating — 140 ratings
3.
Chai, Chaat & Chutney: a street food journey through India
by:
Chetna Makan
4.15 avg rating — 245 ratings
4.
The Comfort Food Diaries: My Quest for the Perfect Dish to Mend a Broken Heart
by:
Emily Nunn
3.46 avg rating — 1,615 ratings
5.
Cook Japanese at Home
by:
Kimiko Barber
4.06 avg rating — 18 ratings
6.
The Cooking Gene: A Journey Through African American Culinary History in the Old South
by:
Michael W. Twitty
3.87 avg rating — 8,046 ratings
7.
Dining In: Highly Cookable Recipes
by:
Alison Roman
4.20 avg rating — 2,667 ratings
8.
Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot®
by:
Melissa Clark
3.83 avg rating — 1,055 ratings
9.
Istanbul And Beyond: Exploring the Diverse Cuisines of Turkey
by:
Robyn Eckhardt
4.19 avg rating — 167 ratings
10.
L'Appart: The Delights and Disasters of Making My Paris Home
by:
David Lebovitz
3.67 avg rating — 4,967 ratings
11.
Milk Street: The New Home Cooking
by:
Christopher Kimball
3.93 avg rating — 385 ratings
12.
The Palestinian Table
by:
Reem Kassis
4.49 avg rating — 166 ratings
13.
The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles
by:
Andrea Nguyen
4.23 avg rating — 521 ratings
14.
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
by:
Samin Nosrat
4.40 avg rating — 87,464 ratings
15.
The Sioux Chef's Indigenous Kitchen
by:
Sean Sherman
4.49 avg rating — 1,172 ratings
16.
Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
by:
Deb Perelman
3.75 avg rating — 9,408 ratings
17.
Sweet: Desserts from London's Ottolenghi
by:
Yotam Ottolenghi
4.37 avg rating — 1,628 ratings
18.
Tasting Georgia: A Food and Wine Journey in the Caucasus with Over 70 Recipes
by:
Carla Capalbo
4.48 avg rating — 54 ratings