The Lake of the Beginning: A Fable of Salmon, Northern Lights and An Old Promise Kept

Ed Gray
4
6 ratings 3 reviews
Each book in this special series showcases the uniqueness and versatility of specific North American fish, wildfowl, or game while examining both traditional and modern culinary techniques. Expert cooks bring a thoughtful balance of both simple and gourmet recipes spectacularly presented in full color by noted food photographers and stylists.
Genres: Fiction
126 Pages

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