Find It Eat It: Cooking Foraged Food Gathered Around New Zealand

There's an abundance of edible food to be gathered around New Zealand - tasty nutritious food can be found growing wild in fields, parks, on riverbanks, in the sea - even in the backyard. These foods flourish and grow naturally, are beneficial for your health and will add delicious flavour and interest to any meal. Colour photographs distinguish plants, fruit, nuts and seafood in an identification section at the beginning of each chapter. Michael Daly's innovative recipes will encourage you to try some exciting foraged ingredients in your own kitchen.