Bruce H. Axler

Bruce H. Axler's books

Food and Beverage Service

2.75 avg rating — 4 ratings

Management of hospitality operations (Hotel-motel management series)

4.50 avg rating — 2 ratings

Kitchen Sanitation & Food Hygiene

4.50 avg rating — 2 ratings

Food Service

3.50 avg rating — 2 ratings

Showmanship in the dining room,

0.00 avg rating — 0 ratings

Profitable Catering

0.00 avg rating — 0 ratings

Buying and using convenience foods,

0.00 avg rating — 0 ratings

Increasing lodging revenues and restaurant checks,

0.00 avg rating — 0 ratings

Room care for hotels and motels,

0.00 avg rating — 0 ratings

Adding Eye Appeal to Foods

0.00 avg rating — 0 ratings