Marisa McClellan

Marisa McClellan's books

Food in Jars: Preserving in Small Batches Year-Round

4.08 avg rating — 3,415 ratings

Preserving by the Pint: Quick Seasonal Canning for Small Spaces

4.23 avg rating — 744 ratings

Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More

4.21 avg rating — 184 ratings

The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry

3.88 avg rating — 109 ratings

Preserving by the Pint by McClellan, Marisa (2014) Hardcover

3.50 avg rating — 2 ratings