Walter Staib

Walter Staib's books

The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine

4.22 avg rating — 166 ratings

A Sweet Taste of History: More than 100 Elegant Dessert Recipes from America's Earliest Days

4.15 avg rating — 92 ratings

A Taste of History Cookbook: The Flavors, Places, and People That Shaped American Cuisine

3.82 avg rating — 61 ratings

Black Forest Cuisine: The Classic Blending of European Flavors

4.14 avg rating — 44 ratings

A Feast of Freedom: Tasty Tidbits from City Tavern

4.25 avg rating — 16 ratings

Chef Tell: The Biography of America's Pioneer TV Showman Chef

4.58 avg rating — 12 ratings

City Tavern Baking and Dessert Cookbook: 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits

3.40 avg rating — 5 ratings

Black Forest Feast: the Classic Fusion of European Cuisines

0.00 avg rating — 0 ratings

Walter Staib: The City Tavern Cookbook : Recipes from the Birthplace of American Cuisine (Hardcover); 2009 Edition

0.00 avg rating — 0 ratings