Kay Shaw Nelson

Kay Shaw Nelson's books

The Scottish-Irish Pub and Hearth Cookbook: Recipes and Lore from Celtic Kitchens

3.68 avg rating — 173 ratings

All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland

3.33 avg rating — 55 ratings

Cuisines of the Alps

3.33 avg rating — 43 ratings

The Art of Scottish-American Cooking

4.27 avg rating — 15 ratings

Cuisines of the Caucasus Mountains: Recipes, Drinks, and Lore from Armenia, Azerbaijan, Georgia, and Russia

3.47 avg rating — 15 ratings

The Eastern European Cookbook

3.50 avg rating — 8 ratings

The best of Western European cooking

really liked it 4.00 avg rating — 2 ratings

Cooking With Mushrooms

liked it 3.00 avg rating — 1 rating

Complete Intl Breakfast Brunch

liked it 3.00 avg rating — 1 rating

The Complete International One Dish Meal Cookbook for Everyday and Entertaining

liked it 3.00 avg rating — 1 rating