Janet Clarkson

Janet Clarkson's books

Pie: A Global History (The Edible Series)

3.73 avg rating — 105 ratings

Menus from History [2 volumes]: Historic Meals and Recipes for Every Day of the Year

4.84 avg rating — 64 ratings

Soup: A Global History

3.74 avg rating — 43 ratings

At My Father's Knee: Chronicles of a Buckhorn pioneer family

liked it 3.00 avg rating — 2 ratings

Menus from History: Historic Meals and Recipes for Every Day of the Year, Volume 2

it was amazing 5.00 avg rating — 1 rating

Menus from History: Historic Meals and Recipes for Every Day of the Year, Volume 1

really liked it 4.00 avg rating — 1 rating

Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social Influence: 2 Volumes (Food History Almanac, 2 Volumes)

1.33 avg rating — 3 ratings

At My Father's Knee: Chronicles of a Buckhorn pioneer family

0.00 avg rating — 0 ratings

Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social Influence (Rowman & Littlefield Studies in Food and Gastronomy) by Janet Clarkson (2013-12-24)

0.00 avg rating — 0 ratings

Pie : A Global History (Hardcover)--by Janet Clarkson [2009 Edition]

0.00 avg rating — 0 ratings