Lisa Messinger

Lisa Messinger's books

Mud Crab Kingdom: The Soft-Shelled Prince (1)

4.53 avg rating — 15 ratings

My Thin Excuse: Understanding, Recognizing, and Overcoming Eating Disorders

2.85 avg rating — 13 ratings

The Tofu Book: The New American Cuisine

3.29 avg rating — 7 ratings

Why Should I Eat Better?

really liked it 4.00 avg rating — 2 ratings

Turn Your Supermarket into a Health Food Store: The Brand Name Guide to Shopping for a Better Diet

it was amazing 5.00 avg rating — 1 rating

Biting the Hand That Feeds Me: Days of Binging, Purging and Recovery

really liked it 4.00 avg rating — 1 rating

Georgia O'Keefe (The Metropolitan Museum of Art Bulletin: Fall 1984)

really liked it 4.00 avg rating — 1 rating

After-Work Gourmet

0.00 avg rating — 0 ratings

Mrs. Cubbison's Best Stuffing Cookbook: Sensational Stuffings for Poultry, Meats, Fish, Side Dishes, and More

0.00 avg rating — 0 ratings

Georgia O'Keeffe: naturalezas íntimas

0.00 avg rating — 0 ratings