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Gillian Riley
Gillian Riley's books
The Oxford Companion to Italian Food
4.08 avg rating — 25 ratings
Fruit, Herbs & Vegetables of Italy (1614)
4.19 avg rating — 16 ratings
The Dutch Table: Gastronomy in the Golden Age of the Netherlands (Painters and Food Series)
3.60 avg rating — 15 ratings
Renaissance Recipes
3.57 avg rating — 14 ratings
Impressionist Picnics
3.17 avg rating — 12 ratings
A feast for the eyes
3.86 avg rating — 7 ratings
Food in Art: From Prehistory to the Renaissance
3.40 avg rating — 5 ratings
Gillian Riley's series
Painters & Food
(3 books)
3.46 avg rating — 41 ratings