Pat Willard

Pat Willard's books

America Eats!: On the Road with the WPA - the Fish Fries, Box Supper Socials, and Chitlin Feasts That Define Real American Food

3.43 avg rating — 168 ratings

Secrets of Saffron: The Vagabond Life of the World's Most Seductive Spice

3.03 avg rating — 67 ratings

Pie Every Day: Recipes and Slices of Life

4.23 avg rating — 31 ratings

A Soothing Broth

4.25 avg rating — 24 ratings

Leyendas del azafran

0.00 avg rating — 0 ratings