Nathan Myhrvold

Nathan Myhrvold's books

Modernist Cuisine: The Art and Science of Cooking

4.59 avg rating — 1,583 ratings

Modernist Cuisine at Home

4.49 avg rating — 1,557 ratings

Modernist Bread

4.67 avg rating — 94 ratings

The Photography of Modernist Cuisine

4.63 avg rating — 82 ratings

History and Fundamentals (Modernist Cuisine, #1)

4.63 avg rating — 49 ratings

Techniques and Equipment (Modernist Cuisine, #2)

4.58 avg rating — 31 ratings

Modernist Pizza

4.85 avg rating — 26 ratings

Animals and Plants (Modernist Cuisine, #3)

4.95 avg rating — 21 ratings

Ingredients and Preparations (Modernist Cuisine, #4)

4.93 avg rating — 14 ratings

Strategic Terrorism: A Call to Action

4.27 avg rating — 15 ratings