Sue Shephard

Sue Shephard's books

Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World

3.71 avg rating — 203 ratings

The Surprising Life of Constance Spry

3.93 avg rating — 102 ratings

Seeds of Fortune

4.08 avg rating — 13 ratings

From Cod to Callaloo: The Story of Bristol Through Food and Wine

0.00 avg rating — 0 ratings

Pickled, Potted and Canned: The Story of Food Preserving by Sue Shephard (5-Apr-2001) Paperback

0.00 avg rating — 0 ratings

From Cod to Callaloo: The Story of Bristol Through Food and Wine by Sue Shephard (2013-10-24)

0.00 avg rating — 0 ratings

The Surprising Life of Constance Spry [SURPRISING LIFE OF CONSTANCE S] [Paperback]

0.00 avg rating — 0 ratings